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Asheville Getting National Attention

Updated: Thursday, February 20 2014, 01:15 PM EST
A new round of bragging rights for Asheville thanks to a write up in the New York Times.

In Wednesday's travel section, the paper featured west Asheville.

It called the community a "gritty go-to destination where bistros mix with tattoo parlors."  The piece described spots like The Double Crown as honky-tonk meets juke joint." It also profiled Biscuit Head, talking about its signature fig marmalade and The Oyster House Brewing Company, author sang the praises of it's "moonstone oyster stout".

The article also features Harvest Records, a west Asheville anchor since 2004.
Another shout out went to the Odditorium, described as part Ripley's and part performance space.

Click here to read the full article.Asheville Getting National Attention

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